Enchante, the main dining room of the Dai-ichi Hotel Tokyo, offers elegant and sophisticated French cuisine served in the most refined manner in classical atmosphere. It will be an excellent venue for special occasion.
In cozy, intimate atmosphere, you will enjoy an authentic Edo style Japanese cuisine. Especially selected seafood is served in a traditional way. An excellent suhi bar experience at Ichizuchi should not be missed.
Try our authentic charcoal grilled yakitori grilled chicken restaurant. Isehiro surrounded by casual yet intimate atmosphere.
Specially selected gourmet meat and fresh seafood are prepared in front of your eyes on Teppan plate by our renowned chefs. This mgnificient experience combined with spectacular view of Tokyo can be thoroughly enjoyed at Ittetsu.
Kazan offers finest traditional Japanese cuisines. Japanese-style breakfast menu provides an enjoyable new tasting experience.
L Etoile features casual style wolrd buffet with a great choice of international dishes. You will be pampered with its rich variety of dishes from hord doeuvre to desserts from all around the world.
Spacious lounge enriched by the giant mural is a perfect meeting spot among friends.
Location on the 21st floor of the hotel with its impressive art deco style interior, Lounge21 offers not only superb view of Tokyo Bay, but also a full collection of drinks from all around the world.
A Japanese restaurant Mita with its extensive range of seasonal delicacies offers traditional and elegant Japanese cuisines in Kaiseki style.
Ro-Gai-Ro offers the ultimate Shanghai cuisine. Its traditional selection of chinese delicacies such as fresh seafood and seasonal vegetables bring your memorable dining experience to perfection.
Tokai-Tei boasts an exceptional selection of Shabu-shabu and Sukiyaki dishes using only the best quality Japanese beef.
A contemporary Italian style cafe-bar Trax, homemade pasta, sandwiches and desserts are served for lunch and delightful cocktails can be enjoyed at relaxing atmosphere in the evenings.